Join us for the inaugural release of our Madeira Cask Finish Bourbon. After aging 4-1/2 years in charred new American oak barrels, this bourbon is finished in ex-Madeira wine casks for 6 months.
Chambers Bay Distillery — Land Crafted, Ocean Aged
Land Crafted, Ocean Aged
Chambers Bay Distillery. is a craft distillery based in University Place, Wash. We produce Ghost Dog Whiskey, Rán Vodka, Greenhorn Bourbon, CBD Straight Boathouse Bourbon Whiskey, and Deadeye Gin. Harnessing the power of the sea, we age our bourbon in floating boathouses on Puget Sound. #LandCraftedOceanAged.
Chambers Bay Distillery - Production Faclity | 2013 70th Ave W, University Place, WA 98466, USA
