It’s a great start to the year for cocktailing, as the New Year is kicking off with all sorts of fun news around local bars, distilleries and cideries, from fresh releases to charity bartending competitions and more. See below for all the details.

Review of Greenhorn Bourbon

Alan Davis October 13, 2016

WhiskyCast - Mark Gillespie

"...The taste develops slowly to an intense combination of black pepper and chili powder notes with hints of caramel, vanilla, and honey in the background. The finish is long, spicy, and mouthwatering..."

Land Crafted, Ocean Aged

Chambers Bay Distillery. is a craft distillery based in University Place, Wash. We produce Ghost Dog Whiskey, Rán Vodka, Greenhorn Bourbon, CBD Straight Boathouse Bourbon Whiskey, and Deadeye Gin. Harnessing the power of the sea, we age our bourbon in floating boathouses on Puget Sound. #LandCraftedOceanAged.

Chambers Bay Distillery - Production Faclity | 2013 70th Ave W, University Place, WA 98466, USA

Adventurous Distillers On The Hunt For Untamed Yeast

Whisky Advocate Magazine

“Highly Recommended, one of the most encouraging examples of distilling outside of Kentucky!”

Chambers Bay Distillery — Land Crafted, Ocean Aged

Land Crafted, Ocean Aged